Description
Hilsa, or Ilish Fish, is a revered freshwater fish celebrated for its distinct, rich flavour and tender, flaky texture. Known as the “Queen of Fish” in Bengali cuisine, Hilsa is traditionally cooked in mustard-based gravies or steamed with spices to bring out its unique taste. The fish’s oily, flavourful flesh makes it perfect for dishes that highlight its depth of flavour. Hilsa is a cherished choice for festive occasions and special meals, offering a luxurious and authentic seafood experience. EAN CODE 40290494
